Elsie’s Classic Belgian Waffles
30
Minutes
5
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Elsie’s Classic Belgian Waffles
30
Minutes
5
People
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
Favorite Recipes
I want to cook for: peopl
Unit:
Ingredients

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Instructions
  1. In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add Borden milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.
  2. Bake in a preheated waffle iron according to the manufacturer's directions until golden brown. Serve with strawberries or syrup.
Ingredients

Share this recipe with your friends!

Instructions
  1. In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add Borden milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.
  2. Bake in a preheated waffle iron according to the manufacturer's directions until golden brown. Serve with strawberries or syrup.